What is the recommended dosage for Krill Oil?

General: 500-1,000 mg/day; Lipid Support: 1,000-3,000 mg/day

What are the side effects of Krill Oil?

Potential side effects include: Fishy aftertaste, Mild gastrointestinal discomfort, Allergic reactions in those with shellfish allergy.

What is krill oil and how may it support heart health?

Krill oil is derived from Antarctic krill and contains omega-3 fatty acids bound to phospholipids, along with the antioxidant astaxanthin. Some studies suggest krill oil may improve lipid profiles, though the evidence base is smaller than for fish oil. The phospholipid form may offer different absorption characteristics.

What dosage of krill oil has been studied for cardiovascular outcomes?

Clinical trials have used 1–3 grams of krill oil per day, providing approximately 200–600 mg of EPA+DHA. Due to lower EPA+DHA content per gram compared to fish oil, higher volumes are needed for equivalent omega-3 doses. Most studies lasted 4–12 weeks.

What are the potential side effects of krill oil?

Side effects are similar to fish oil, including digestive discomfort and fishy aftertaste, though generally milder. Individuals with shellfish allergies should exercise caution, though the allergen is typically in the shell protein. Krill oil may enhance anticoagulant effects. It is generally more expensive than fish oil per unit of EPA+DHA.

Krill Oil

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Also known as: Antarctic Krill Oil, Euphausia superba Oil, Phospholipid Omega-3

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About

Krill oil delivers EPA and DHA in phospholipid-bound form, which may enhance bioavailability and cellular uptake compared to triglyceride-form fish oil. It naturally contains astaxanthin, providing additional antioxidant protection against LDL oxidation. A 2017 meta-analysis of 7 RCTs found krill oil supplementation significantly reduced LDL cholesterol and triglycerides.

How It Works

Delivers EPA/DHA in phospholipid-bound form which may enhance bioavailability and cellular uptake; contains naturally occurring astaxanthin providing additional antioxidant protection against LDL oxidation; supports healthy lipid metabolism through PPAR-alpha activation and reduced hepatic lipogenesis.

Evidence For Conditions

Condition	Grade	Studies	Participants
High Cholesterol (Hyperlipidemia)	C	7	600	View →
Cardiovascular Inflammation	D	3	200	View →

Side Effects

Fishy aftertaste
Mild gastrointestinal discomfort
Allergic reactions in those with shellfish allergy

Drug & Supplement Interactions

Anticoagulants (may increase bleeding risk)
Blood pressure medications (additive hypotensive effect)

Always inform your healthcare provider about all supplements you take.

Related Ingredients

Flaxseed Oil Omega-3 Fatty Acids (EPA/DHA) Omega-7 (Palmitoleic Acid)

Quick Facts

Dosage: General: 500-1,000 mg/day; Lipid_Support: 1,000-3,000 mg/day
Forms: softgel capsule
Natural Sources: Antarctic krill (Euphausia superba)
Upper Limit: Not formally established; studies have used up to 4,000 mg/day without significant adverse effe
Best Time: With meals containing fat

Evidence Summary

High Cholesterol (Hyperlipidemia) C

Cardiovascular Inflammation D

FDA Disclaimer: These statements have not been evaluated by the Food and Drug Administration. The products and information on this website are not intended to diagnose, treat, cure, or prevent any disease. The evidence grades presented are based on our analysis of published peer-reviewed research and do not constitute medical advice. Always consult your healthcare provider before starting any supplement regimen.